WineDiva on November 24th, 2010

Traditional Pairings Lately, it seems like whenever you ask an expert for wine pairing recommendations for turkey or chicken they encourage you to try Pinot Noir or syrah. Yes, they both can go wonderfully with turkey, but because there are syrahs that are more powerful than some Cabernets and some Pinots that are too sweet [...]

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WineDiva on July 23rd, 2010

German Riesling Now that the weather has finally warmed up, we’ve put the cabernets and zins on the back shelf and moved the lighter whites to the front. We tend to drink more of the lighter wines because their alcohol content is quite a bit lower than the reds. Rieslings average 10.5% alcohol while some [...]

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